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Product news & Special offers!
New product alerts. Chef reviews. #ForestFoodHub talk.
Supplier insights. Menus ideas. Seasonal highlights.
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Dig in.
Don't miss...


Cambrook: Extraordinary Nuts
Explore our newest range of nuts, find out who Cambrook are and how they will elevate your entire snacking experience!


Supplier Spotlight: Sosa Ingredients
Delve into the craftmanship and quality behind Sosa ingredients, designed to elevate every dish with flavour and distinction.


Freshburst Pearls: A Flavour Explosion
Tiny bursts of flavour that can transform your dishes from being ordinary to extraordinary with just a simple spoonful!


The magic of halloumi: a Chefs' essential
Cooking approaches & a quick list for a quick but confident halloumi burger!

Supplier spotlight: ICAM Chocolate
Elevate your creations with ICAM chocolate & get to know the brilliance behind the name.


Westcountry Cheeseboard: James Cook's top picks!
Top cheeses from the West Country for your boards, as chosen by James Cook, Account Manager.

Online ordering: Optimise your experience
Our online app is simple to use and increasingly the preferred way our customers place their orders. Tempted to try? See these easy steps...

British Scallops: Delights from the depths
Bring the taste of the oceans straight to your plates, learn all about our stunning Scallops!


Time-saving desserts: Instant solutions
Instant dessert solutions to keep you not only profitable, but sane! Leave them naked or enjoy the blank canvas...


Lemon shaped desserts: the ultimate ray of sunshine!
Bring the zing to Summer menus with the Pavoni lemon mould by Cedric Grolet! We've a video guide & helpful ingredients.


Ice-cream: scoop up extra sales!
We share pricing tactics, profit-boosters, dessert trends and inspiring ingredients to make 'National Ice-Cream Month' a success for you.


Micro Herbs & Flowers: Good Earth Growers
Elevate your dishes with Micro herbs & flowers from Good Earth Growers.


Supplier Spotlight: RaviOllie
Filled pasta from RaviOllie: Time-saving, minimal waste, strong profit potential & in a diverse range of flavours. You'll love this!


Martinez Somalo: A taste of Spain's finest charcuterie
A range that captures the essence of premium Spanish charcuterie! Enjoy a slice of Martinez Somalo...



Welcome to our website!
In preparation for an amazing year ahead, this Winter we've launched our new website, celebrating the best of speciality ingredients,...


Keen to join #teamforest?
Forest Produce was created, and continues to thrive, based upon a core set of principles: quality, integrity, innovation, value, and...


Forest roots & the white-wellied man.
Let's begin with an awesome Mum, an inspiring Dad, a naked man in wellies and a hard-ass Spaniard. Oh, and the power of friendship. By...
Ready for more?
Continue the conversation on our social media:
@forestproduce
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