We are excited to announce two exclusive customer demonstration days at the Forest Produce HQ, led by the renowned Chef, Michelle Gillott. Michelle brings years of industry experience and a deep passion for innovation in the kitchen, and this event is your chance to learn from one of the best in the business.
Join us for live demonstrations, technical insights, and hands-on experiences. Michelle will showcase stunning ingredients like Sosa and ICAM chocolate, alongside creative savoury options.
What to expect:
Explore cutting-edge products: Get up close with Sosa ingredients and the finest ICAM chocolate, with demonstrations showcasing their versatility in both sweet and savoury applications.
Technical insights: A unique opportunity to ask Michelle any technical questions, gain expert tips, and improve your culinary skills.
Networking opportunities: Connect with other food professionals, share ideas, and exchange industry insight.
Warehouse tour: Go behind the scenes with a guided tour around Forest Produce.
Goodie bags & Giveaways: Each attendee will receive an exclusive goodie bag, and you'll have the chance to win additional prizes throughout the day!
Event details:
Dates: Monday 18th & Tuesday 19th November 2024
Time: 10.30 AM - 3.00 PM (Running times may differ)
Location: Forest Produce, 7B Kings Place Hitchcocks Business Park, Cullompton EX15 3FA.
(Both days are the same event)
Spaces are limited, so don't miss your chance to be part of this exclusive event hosted by Michelle Gillott. Whether you want to explore new products, learn advanced techniques, or simply gather some fresh inspiration, this is the perfect opportunity to engage with one of the best in the industry!
To reserve your spot either:
Call 01884 849274 or email Ben@Forestproduce.com
We look forward to seeing you at the Forest Food Hub,
Got a question? Email: Ben@forestproduce.com
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For more product ideas & inspiration, please just ask us or follow us on social media!
01884 849274